Founded in 2011, Jacobsen Salt Co. is the first company to harvest salt in the Pacific Northwest since the 1800s. Harvested from the cold, pristine waters of Netarts Bay on the Oregon Coast, Jacobsen flake and kosher sea salts have garnered worldwide favor for their beautiful presentation and pure taste by professional chefs and home cooks alike.
Pink Himalayan Sourced Salt: Sourced from the mountains of Pakistan, use this salt in your grinder or mill for everyday cooking, brining, and seasoning.
Infused Black Garlic Salt: Our kosher salt infused with house-fermented garlic, for a slightly sweet umami flavor that adds unexpected depth to any dish.
Six Vial Infused Salt Set: Whether you gift it or keep it, this tasting set is the perfect intro to our infused salts. Each vial comes with tasting notes and pairing suggestions.